Are you an experienced Food Technology teacher ready to drive culinary innovation and nutritional excellence within a prestigious independent school environment? This could be an exceptional opportunity to shape the direction of Food Preparation and Nutrition in a high-achieving and supportive setting.

• Respected independent school based in Somerset

• Food Technology Teacher to join a successful and well-resourced department

• Full-time role | September start

Our client is seeking an ambitious and forward-thinking Food Technology Teacher to join an established independent school in Somerset from September. This is a full-time position, ideal for a strong practitioner with outstanding culinary skills and a clear vision for introducing students to hospitality, food provenance, and nutritional science.

The successful candidate will deliver high-quality practical and theoretical lessons across KS3 & KS4, preparing students for exceptional outcomes in Food Preparation and Nutrition GCSEs. You will oversee daily kitchen workshop operations, monitor food safety compliance (COSHH frameworks), manage raw ingredient inventories, and design creative extracurricular culinary workshops.

The Food Technology department benefits from modern, commercial-grade kitchen bays, small class sizes, excellent technician support, and an outstanding budget for high-quality practical ingredients. Senior leadership is highly supportive and values practical expertise, creative exploration, and professional growth.

School Information

This independent school is known for its strong academic reputation, excellent pastoral care, and commitment to developing confident, well-rounded students. Smaller class sizes allow for personalised teaching and strong teacher–student relationships. Staff benefit from outstanding facilities and a culture that promotes professional development and work–life balance.

Experience and Qualifications

• Qualified Teacher with QTS (or equivalent) with a specialization in Food Technology or Hospitality

• Strong subject knowledge across food science, hygiene regulations, and practical culinary techniques

• Proven track record of raising attainment and managing busy, active kitchen spaces safely

• Professional and proactive approach to tracking student coursework portfolios

Application

To be considered for this Food Technology position starting in September, please forward your CV as soon as possible.