Position: Food Technology Teacher
Location: Birmingham
Contract: Full-Time
Start Date: September
Key Stages: KS3–KS5

Food Technology Teacher Role in an Academy School

An ambitious Academy School in Birmingham is seeking to appoint a creative and enthusiastic Food Technology Teacher to join its successful Design & Technology department from September. This is an exciting opportunity to work within a supportive and forward-thinking school that is committed to providing students with a broad, practical, and engaging curriculum.

The school values creativity, innovation, and practical learning, encouraging students to develop essential life skills alongside technical knowledge. Staff benefit from a collaborative environment, excellent facilities, strong professional development opportunities, and a leadership team focused on achieving the best outcomes for every student.

About the Role

The successful candidate will teach Food Technology across Key Stage 3, Key Stage 4, and Key Stage 5, delivering engaging practical and theoretical lessons that inspire students to develop creativity, confidence, and a strong understanding of food science and nutrition.

Students study a varied curriculum covering food preparation, nutrition, health and wellbeing, food science, ingredients, sustainability, and product development. You will prepare students for GCSE and A-Level Food Preparation and Nutrition qualifications while developing their practical skills, independence, and understanding of the wider food industry.

You will also contribute to the wider department through practical workshops, cooking clubs, competitions, community projects, and enrichment activities that encourage students to apply their knowledge beyond the classroom.

Key Responsibilities

• Teach Food Technology across KS3, KS4, and KS5

• Deliver engaging practical and theory-based lessons

• Prepare students for GCSE and A-Level Food Preparation and Nutrition examinations

• Develop students’ practical skills, creativity, and confidence

• Ensure safe and effective use of specialist equipment and resources

• Assess progress and provide high-quality feedback

• Contribute to curriculum planning and departmental development

• Support food-related clubs, competitions, and enrichment activities

The School Environment

This Academy School in Birmingham is committed to providing a supportive and inclusive learning environment where students are encouraged to achieve their full potential. The school promotes high expectations, creativity, and personal development, helping students build skills that prepare them for future opportunities.

The Design & Technology department is a collaborative team with specialist facilities and a strong focus on practical learning. Staff benefit from modern resources, ongoing training, supportive leadership, and opportunities to contribute to an ambitious curriculum.

Candidate Requirements

Essential Requirements

• Qualified Teacher Status (QTS)

• Experience teaching Food Technology or Food Preparation and Nutrition at secondary level

• Ability to teach KS3 and KS4 confidently

• Strong subject knowledge of food science, nutrition, and practical skills

• Excellent classroom and practical workshop management skills

Desirable

• Experience teaching GCSE Food Preparation and Nutrition

• Ability to contribute to wider Design & Technology projects

• Experience running cooking clubs or enrichment activities

• A proven track record of delivering strong student outcomes

How to Apply

If you are interested in this Food Technology Teacher role at an Academy School in Birmingham, please submit your CV as soon as possible.